Tuesday, November 11, 2008

Celebrity Chef Series


***Just announced***

Celebrity Top Chef finalist Richard Blais joins Stevenswood for a weekend of culinary frolicking, February 6th through the 8th.

Friday, Feb 6th :: VIP Meet & Greet (TBD)
Saturday, Feb. 7th :: Special 8 to 10 course Dinner $ 250 per person
Sunday, Feb. 8th :: Encore Dinner (8 to 10 courses, TBD) $ 250 per person
Contact us via EMAIL or call us at 800.421.2810 for more information or to make a reservation.

Limited seating available.

Select suites are available in the lodge.




Book your reservation early by calling 707.937.2810 or 1.800.421.2810, via Live Chat, Email, or by booking online here:





More to be announced SOON!

The Restaurant at Stevenswood is organizing a series of Celebrity Chef events. Through numerous connections in the culinary community, we will be hosting these chefs in our restaurant for an evening or a week.

To receive updates about who will be joining us and when, subscribe to updates of this blog via email in the upper right of your screen.

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