Nancy D. Brown mentioned an upcoming event of ours: we're a part of the Wine & Mushroom Festival and it takes place November 9th from noon to 6pm.
Participants will begin foraging for mushrooms, for which Mendocino is known to be abundant, guided by a local expert, Mr. Eric Schramm. Once harvested, our guests may choose to have their mushrooms prepared in a special dinner that evening by Patrick Meany.
Cost is $399 per person for the guided tour and dinner and the event is limited to 10 people. Book your reservation by calling 707.937.2810 or 1.800.421.2810, via Live Chat, Email, or by booking online here:
Flickr photo courtesy of Waldo Jaquith
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